Full-Time Restaurant Manager
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Job Description
Boathouse Boathouse restaurant kitchen offers seasonal delights of the New World twist. Boathouse is easy and fun with a group to become a friend to enjoy being together tasty à la carte portions äärelle. Magnificent, partly two-storey hall pan out for a summer wedding than a business event for up to 200 persons.
Rambunctious crab season culminates Boathouse summer. Right now, we are looking for a restaurant Boathouse cooperative, having the experience, the dominant figures and energetic Restaurant manager you have wide-ranging expertise of its restaurant operations, especially on festival activities and a high level of food and beverage products are close to your heart. You cooperative team leader, on their own initiative, the search solution capable and ambitious attitude towards work. Successful management of a task requires a good Finnish and English oral and written skills, Swedish would be an asset. We offer the opportunity to work and develop your expertise metropolitan area’s most prestigious hotel and restaurant company in youthful, skilled and personalize the professionals.
Kämp Group’s wide range of staff benefits – discounts on restaurants, hotels and Day Spa – are supported by high-quality leisure viettoasi. In the autumn, we also have a lively and open up new opportunities, even for experts. Work will begin in April and last September and October.
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